Delicious
recipes
Lamb is often celebrated for its unique and distinct flavor, tenderness, and versatility in various cuisines. The elegance of its rich and complex taste profile, as well as its ability to elevate dishes to a gourmet level, sets it apart from other meats like beef or chicken. From grilling and roasting to braising and stewing, lamb is the perfect dish for any occasion.
Quality
cuts
Family-owned and operated, we are passionate about creating quality lamb products that will nourish your family in the same way we nourish our own.
Quality
cuts
Family-owned and operated, we are passionate about creating quality lamb products that will nourish your family in the same way we nourish our own.
0 CommentsComment on Facebook
0 CommentsComment on Facebook
0 CommentsComment on Facebook
0 CommentsComment on Facebook
0 CommentsComment on Facebook
0 CommentsComment on Facebook
0 CommentsComment on Facebook
2 CommentsComment on Facebook
Love!!! Thanks so much for sharing. Will have to try.
I made a lamb shoulder roast Sunday in my Instant Pot. The recipe is simple. An inch of beef broth, 3 tablespoons of Worcestershire Sauce, and a 2 pound lamb shoulder (thawed) prior marinated with a herb mix I had on hand. Pressure cook for 1 hr 45 min. Natural release of the pressure. The liquid at the bottom of the Instant Pot was used to make a gravy. Served over Basmati rice with a side if Frencg bread. No slaving over a hot stove or oven. Tender enough to cut with a butter knife. And oh so flavorful! There are so many wonderful ways to cook lamb. It is not rocket science. Dare to explore. You will be pleased with the results. Cooking with lamb is easy. Give it a try.
0 CommentsComment on Facebook